The March competition was held on 8th, 9th and 10th. We had a lot of fisho’s get out and wet a line for this competition and our junior members are having a great year, with a few weighing in again this month. It is going to be a good competition with the juniors this year, hope they all keep the good work up. Our Master Chefs were at it again; John on the Barbie, The Pringa cooked up a delicious dish plus rice and Jason cooked his famous Green Groper Curry. I’m confident to say everyone enjoyed these fantastic dishes.
Beach & Rock Highest Points: Robert Mace with 232.1pts
Beach & Rock Runner Up: Col Mulholland with 16.3pts
Beach & Rock Sub-Junior Highest Points: Mitchell Cartwright with 91.5pts
Beach & Rock Sub-Junior Runner Up: Hayden Mulholland with 7.6pts
Estuary Highest Points: Bruce Ray with 45pts
Estuary Runner Up: Les Walsh with 35.8pts
Estuary Ladies Highest Points: Liz Smith with 5pts
Deep Sea Highest Points: Rod McDonald with 163.8pts
Deep Sea Runner Up: John Sultana with 83.2pts
Deep Sea Sub-Junior Highest Points: Craig Davis with 36.5pts
Deep sea Sub-Junior Runner Up: Wesley Pring with 19pts
Largest Fish: Groper 7.5kgs – Robert Mace